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Farm fresh pickled vegetables, sauces, jelly, jam and cookies
100% grass-fed grass-finished beef in 2023
Visit us at the Spring Green Farmers Market year-round on Saturdays for homegrown canned sauces, pickled vegetables, foraged wild berry and floral jellies, homemade cookies from scratch, and microwavable handmade bowl cozies.
SUMMER markets 9:00-Noon, May 14 through October 15. And WINTER pop-up markets for pre-order-only pickups at 10:00 am.
Coming in 2023 — 100% grass-fed/finished beef for direct order. Until then we recommend buying Wisconsin Meadows grass-fed beef, the brand we currently sell to as members of the Wisconsin Grass-fed Beef Cooperative.
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